Organic Palm Shortening Supplier for Baking & Frying Applications
Organic Palm Shortening from Ramli Foods is a premium, non-hydrogenated solution ideal for bakeries and food manufacturers. Available in multiple melting points, it blends directly with flour to improve dough texture and shorten gluten structure. Suitable for baking and high-heat frying, it delivers consistent performance, neutral flavour, low smoke, and excellent stability, helping businesses achieve superior texture, taste, and reliable production results.